#MondayMealRecap

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Happy Girl on Enchilada Night

Happy Girl on Enchilada Night

I’ve been posting dinner tidbits for a while now on my private blog and it seems friends and family love them so much that I’ve decided to share some overviews with you.

Monday: [Nitrate free] Pepperoni and [organic] sautéed onions pizza on a premade whole grain crust (Boboli brand) with spinach salads

Tuesday: Pulled barbecue pork (precooked in the crock pot and frozen for a quick prep), [non-GMO] corn on the cob, spinach salads

Wednesdays: Tacos 

Thursday: [Nitrate free] hot dogs, whole grain macaroni and cheese, and steamed green beans from the farmer’s market

Friday: Whole grain buttermilk pancakes, [nitrate free] bacon

Saturday: Baked chicken enchiladas on whole grain tortillas, Mexican brown rice

Sunday: Chipotle (had a chicken brown rice bowl) — We went out after competing in our second team biathlon.

What did you eat last week? Any recipes you want me to share?

 

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About Heather Campbell

I'd like to say I'm fun and interesting, but that all depends on who you talk to. I have everything I've ever wanted. I've been married, mostly happily since 2006. Together we have a spunky redhead and giggly identical twins. I am a mom/homemaker, doula-in-training and a freelance writer. Our story is magical. Our life is chaos.

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